Premium Vietnamese Seafood Products
Our products are carefully selected and processed to meet international food safety standards, delivering the best quality seafood from Vietnam to customers around the world.

Mitre squid legs (tentacles), cleaned and cut for sushi use.

Mitre squid body slices prepared for sushi and sashimi.

Squid cut in somen (thin noodle) style for sushi toppings and salads.

Skinless squid rings, frozen — for frying, tempura and hot pot.

Whole cleaned squid in sugata style (tube and head kept whole), frozen.

Squid tentacles, cleaned and individually quick frozen (IQF).
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